Caliente Cheese And Egg Brunch Dish

8 eggs
1 teaspoon Tabasco sauce
1/2 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
3 cups Monterey jack cheese -- shredded
1 1/2 cups cheddar cheese -- shredded
1/3 cup green bell peppers -- minced
2 tablespoons black olives -- sliced
2 tablespoons green chiles -- chopped

* This will make 36 appetizers or about 8 brunch-sized servings.

1. Lightly grease a 9-inch square pan. Heat oven to 375 degrees.

2. Combine eggs and Tabasco sauce in a mixing bowl. Use high speed
on mixer to beat until light and fluffy, about 5 minutes.

3. Add flour, baking powder and salt. Mix well then stir in
cheeses, green pepper, olives and green chiles.

4. Pour into prepared pan and bake 20-25 minutes. Let stand 5
minutes before serving. Cut into 36 pieces for appetizer or into larger
portions for serving with a spicy tomato sauce or salsa.