1 lb potatoes, mashed -- coarsely (4 large)
5 oz queso fresco
2/3 cup sour cream
5 green onions -- sliced
1 or 2 jalapeno peppers, roasted -- peel, seed & chop
salt and pepper to taste
flour tortillas
oil to fry
sour cream, green onions, black olives, -- and salsa to garnish
Mix coarsely mashed potatoes, cheese, sour cream, green onions,
jalapenos to taste, and salt and pepper to taste.
Fill tortillas fold into a package.
Fry in hot oil (one inch in a skillet.)
Drain, garnish and serve hot.
No comments:
Post a Comment